CEDAW/C/GC/37
care that responds to the specific health needs of diverse groups of women, in the
context of disasters and climate change;
(f) Require that all health services operating in situations of disaster
function to promote the human rights of women, including the rights to
autonomy, privacy, confidentiality, informed consent, non-discrimination and
choice. Specific measures to ensure the promotion and protection of the rights of
women and girls with disabilities, women and girls belonging to indigenous and
minority groups, lesbian, bisexual and transgender women and girls, intersex
persons, older women and women and girls belonging to other marginalized
groups should be explicitly included in health-care policies and standards
relating to situations of disaster;
(g) Ensure that training curricula for health workers, including in
emergency services, incorporate comprehensive, mandatory, gender-responsive
courses on women’s health and human rights, in particular gender-based
violence. Health-care providers should be made aware of the linkages between
increased disaster risk, climate change and the growing potential for public
health emergencies as a result of shifting disease patterns. The training should
also include information on the rights of women with disabilities and women
belonging to indigenous, minority and other marginalized groups;
(h) Collect and share data on gender-based differences in vulnerability to
infectious and non-infectious diseases occurring in situations of disaster and as
a result of climate change. That information should be used to develop integrated
rights-based disaster and climate change action plans and strategies.
E.
Right to an adequate standard of living
Food, land, housing, water and sanitation
69. The impacts of climate change are already being experienced in many areas, in
connection with decreased food security, land degradation and more limited
availability of water and other natural resources. There is evidence that the effects of
food, land and water insecurity are not gender-neutral and that women are more likely
to suffer from undernourishment and malnutrition in times of food scarcity. 27 It has
also been shown that women and girls, who are those with the primary responsibility
for growing, gathering and preparing food and collecting fuel and water in many
societies, are disproportionately affected by a lack of available, affordable, safe and
accessible drinking water and fuel sources. The additional burden placed on women
and girls by such climate-related resource scarcity drains time, causes physical
hardship, increases exposure to the risk of violence and increases stress. 28
70. Women, in particular rural and indigenous women, are directly affected by
disasters and climate change, as food producers and as agricultural workers because
they make up the majority of the world’s smallholder and subsistence farmers and a
significant proportion of farmworkers. As a result of discriminatory laws and social
norms, women have limited access to secure land tenure, and the farmland that they
are allotted tends to be of inferior quality and more pro ne to flooding, erosion or other
adverse climatic events. Owing to the increasing rate of out -migration among men in
climate change-affected areas, women are left with the sole responsibility for farming,
yet they do not possess the legal and socially recognized land ownership necessary to
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27
28
18-03824
See, for example, CEDAW/C/NPL/CO/4–5.
WHO, “Gender, climate change and health”.
21/24
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